Source: Mother-In-Law (not sure where she got it)
1 can crushed pineapple in 100% pineapple juice
1 can cherry pie filling
1 box yellow cake mix
1 cup chopped pecans
2 sticks of butter
(I said it was delicious, not healthy)
1) In a 9x13 pan, layer and spread out the crushed pineapple and the cherry pie filling.
2) Sprinkle the yellow cake mix on top of the fruit then sprinkle the nuts on top of the cake mix.
3) Slice the butter and lay it out on top of the nuts.
4) bake for 1 hour at 350 degrees. Serve and enjoy!
~~It tastes best served warm with a scoop of vanilla ice cream!
~~If you have made this cake and have a different name for it I'd love to know what you call it, Dump Cake is not very appetizing. ;)
|Clearly this was a winner!|